Saturday, May 19, 2012

Sheng Ji (Hong Kong)

today is the day we eat the usually must eat food if i come to hk!

first is sheng ji porridge!




love their big thick yummy you tiao!



and super super love their porridge!!!!!!!

ah yee had the fish belly with meatball porridge...





while i had my pig liver and fish belly....



the pig liver slices seemed to have reduced in size but still much bigger than those in singapore. the fish belly slices are still thick and fresh.

major yummy!

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