After the laksa, we took a little stroll further down to search for desserts. we ended up at 4 Season Taiwanese Cuisine coz i was craving for their black brick milk tea!
we end up sharing a crispy fried chicken...
what i like about their crispy fried chicken is they use drum meat instead of breast meat.
neo ordered a cucumber aloe vera juice....
pretty refreshing.
my black brick milk tea...
the black brick seems to be much softer than before.. i kind of prefer it to be harder in texture so its more chewy.
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