Wednesday, June 22, 2016

Jaan

a lunch meeting at Jaan! 


Lunch with a view! 




The seating capacity for the place seems pretty small but i like the white/gray decor...



complimentary amouse bouches....




one exciting thing about fine dining (for me) will be these cute little complimentary starters and how they always presented looking so special and cute!




this nest like tartlet below is fish and chips!


reminds me of what i saw at Burnt Ends.

Truffle and foie gras macaroon!





the fluffy complimentary bread thats textured like croissant...


part of the menu was their signature soft organic hen's egg...



served in a very interesting nest like thingy!





Pretty good!

Cod fish...


and the ultra tender beef that was served in replacement of lamb... 


The beef was really ultra tender and very good. Not sure i like the plate though. The more i look at it, the more it reminds me of how trypophobic i may be....




truffle cheese and truffle ice cream...



although it was a very small portion, the truffle ice cream was really good! if only they serve it in bigger portions!

the following is some cucumber ice cream or sorbet i think...


probably something to cleanse the palate.

Dessert was a chocolate moose like chocolate thingy that was so good!




also a pleasure meeting up with Chef Kirk!





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