the very old school western restaurant kind of setting...
out of the 5 of us, 3 of us ordered the sirloin steak lunch ($10.80).
the soup of the day was seafood chowder...
the seafood chowder was decent.
i upgraded my soup at $3 to a lobster bisque...
the lobster bisque was fine in terms of taste, just not thick enough.
complimentary garlic bread...
shared an escargots which was decent...
sirloin steak...
not the best around but no complains given its price.
marc opted for salmon...
didnt try but it seems overdone.
crystal's dory...
complimentary dessert was a piece of chocolate cake...
marc ordered an extra dessert which is a ball of hazelnut ice cream...
2 comments:
The Crystal's Dory is quite a dish, if you ask me. The plating was good because of the different colors of ingredients they put on it. But what is that red sauce on top of it? Is it a tomato based sauce? If it is, that would certainly give that dory a zesty tomato taste. It's quite a dish for food enthusiasts.
Danny Riddell
its not tomato sauce, its brown sauce. the steak is pretty reasonably priced
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