Friday, June 09, 2006

Steamboat - Parklane Delihouse Porridge Steamboat Buffet (My birthday celebration)

Located along Liang Seah Street...



This is the place where we are having dinner tonight... Parklane Deli House...



The servers here were all very friendly, helpful and polite. They pointed to this notice on the wall stating how to better enjoy the porridge steamboat buffet...



It included writing the ingredients to be added to make the porridge tastier and the reminder to stir the porridge regularly to prevent it from getting burnt.

For the food items, some are to be ordered from the order list....



They include flower crab, fresh prawns, sliced fish, sea cucumber, cuttlefish, sotong, pork kidney, pork intestines, pork liver, sliced pork, sliced chicken, sliced beef, sliced mutton. As these are fresh items that needs to be refridgerated. (btw.. is it pork kidney, pork intestines or pig kidney, pig intestines?)

Here are some of the items we got from the order list....



We especially loved the beef and the pork! Yummy!

Another section is where you help urself.......



here are some of the items available.....



There are also alot of sauces.....



For a start, they gave us a big pot of porridge as the steamboat base....



and the girls picking out items.....



Some of the things they took.....



And our porridge steamboat.....



After sometime of cooking as the porridge thickened but got tastier!



This auntie below is a very nice lady.. her other staff as well.. they kept coming over to encourage us to eat and help us stir the porridge to prevent it from getting burnt or sticking to the bottom of the pot......



Not just so, she even gave us namecards towards the end of the meal to recommend her other eateries to us... and she even went to get watermelon for us....




Costs ard $14 per person!

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