Friday, August 31, 2012

Ember


dinner with izzy over at Ember.

complimentary bread..



we went for the set dinner at about $89++ each. The set lunch is way more wu hua!

for my first course, i went for the scallop wrapped around parma ham...



it was nice! something that cynthia will like!

Izzy had the escargots....



which was pretty good as well.

for our 2nd course, the foie gras was the obvious choice since it was the foie gras that i raved about to izzy previously....



the foie gras for the set dinner is not as big a piece as the one at lunch (but its not small either). the way it is prepared is also different. it comes with truffle oil, egg, abalone mushroom. YUMMY!! really good! But in comparison, i think i will prefer the one i usually get for lunch coz its bigger in portion and not as oily (although i do love truffle oil).

it also comes with a piece of parma ham chip...



i don't know how they do it! haha

as for mains, izzy had their pork belly which is one of their signatures...



very good! the skin part is made very thick and crispy. the meat is super tender...



and myself, sea bass was the obvious choice! its the same sea bass i had for their set lunch...



its very good! izzy agreed that its really good. the seabass is nicely crisp on the outside and its just really tasty!

some complimentary sorbert to cleanse the palete...




coffee or tea comes with the set dinner..



for dessert, without a doubt i must have my coconut panna cotta!!!



this is crazy awesome! the chef is a genius!

izzy had the warm chocolate cake which was pretty good too!









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