Wednesday, May 04, 2016

Nanta BBQ

Seafoodies gathering and they all wanted Korean BBQ. Clammy saw this place on social media so here we are.

The signature of this place seems to be their pork ribs with cheese...

Reminds me of Yoogane but this is much nicer. The pork rib is meaty and the cheese after awhile is quite good!

Also like the Korean BBQ meat they serve..

Also yummy! Will be back!

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