Sunday, July 01, 2007

Cafe Oliv

I met up wif Dylan and we headed over to Cafe Oliv. Lionel had recommended this place to me.

Cafe Oliv
220 East Coast Road
63443114
11.30am to 12mn daily
Sunday: 8am to 12mn




the interior of the place....



their menu....



Ordered a soft shell crab as per Lionel's recommendation. Only $4.90...



And Lionel, i found the salted egg that you said was missing!



u see that white piece in between? haha.. Anyway, the soft shell was alright.. i didnt like it as much as Lionel did. Perhaps i was expecting it to be slightly bigger.

and the star recommendation by Lionel was the Pepper Grilled Tenderloin Fillet in Foccacia ($12.90)...



a closer up view....



the steak looks bigger in the picture.. not saying that its small in reality. Overall, its pretty alright.. unlike Lionel, i've got no basis of comparison though.

we also shared a Seafood Linguine in Thai Cream Sauce ($9.90)...



for that price, for 2 big mussels, 2 big prawns, i'd say its very very worth it. Taste wise, i didnt find it extremely appealing to me though.

Overall, the experience at Cafe Oliv was pretty alright. Would definitely be back again to try out other dishes. Service was good, pricing was great!

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