Jpot

after work, met up with meixin to catch up. we havent met for quite awhile. decided to do dinner at Jpot.

the fried fish skin!



yummeh!

fried wanton...



was ok.

their sauces!



i like loads of their soya sauce with spring onion!

we ordered two different soup base to share. one was the superior stock and the other was the bak kut teh....



absolutely LOVE their beancurd skin! it just tastes incredibly good when cooked and goes very well with the sauce! i think i can have 3 baskets of these by myself! hehe...



some seafood and meat we shared....