while eating, i saw someone familar...
The guy standing. I recognise him from my poly and a friend of Joanne. I called Joanne only to realise Yum Cha is his family business. I've seen him a couple of times previously. I passed the fone to him.
Later, he recommended us a couple more items on top of what we ordered, gave us discounts and free dessert.
These were wat we ordered. Overall the dim sums were not bad. An average of $4 per dish. The service was also good. The aunty server kept coming over to change our plates for us and also fill up our drinks (n no, its not because we know Tantong).
Then these desserts were complimentary from him.
The honeydew sago was not bad. But dar and myself don't really like Honeydew. The honeydew sago was served with the dried ice effect.. wow.. so cool.
The red bean paste with banana waffle was really nice.
We noticed something special on the table. You know how restaurant tables usually would have this stand with a list of recommended items? On the base of this stand, there were buttons.
U can click on each button to order, to add water, to bill, etc. Wow.. very advanced huh!
Tan Tong also told us they intend to go into HK steamboat soon. Probably will go back and try it.
This is the restaurant's interior.
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