Monday, February 14, 2011

My Kenteen

after work, i met up with loh gong zai at singapore poly for My Kenteen.. located at Singapore Poly Foodcourt 3...



meet our tow kay neo....















chicken chop with garlic butter rice...



grilled fish with aglio olio spaghetti...



may i just share that grand master chef used to be a sous chef in big hotels like fullerton, ritz carlton etc. Don't play play! please support!







happy valentines day....

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